Skip to content

Wendyness

The adventures of Wendyness

  • Home
  • Recipes
  • bake-me
  • asian
  • dinner
  • baking
  • sauces
  • treats
  • breakfast
  • soup
  • sides
  • drinks
  • crockpot
  • pasta
  • meat
  • grill
  • sousvide
  • pie
  • pie
  • tart
  • bread
  • ice cream
April 1, 2013Uncategorized

Salmon Cake

image

  • 1lb salmon
  • 1 egg
  • 0.5 caramelized yellow onion or equal amounts raw minced shallots
  • 1tbsp salt
  • Pepper
  • ¼ cup cilantro, chopped

Chop salmon in food processor. Chop onion, stir into salmon together with egg and herbs.  

Form into four patties. Fry in butter until browned.  

Share this:

  • Click to share on X (Opens in new window) X
  • Click to share on Facebook (Opens in new window) Facebook
Like Loading...

Related

Tags: dinner

Post navigation

PreviousPrevious Post
NextCottage cheese bread (bread machine)

Search

Tags

asian baking bread breakfast crockpot dinner drinks grill instantpot meat pasta pie salad sauces sides soup sousvide spiralized tart treats
  • Reblog
  • Subscribe Subscribed
    • Wendyness
    • Join 29 other subscribers
    • Already have a WordPress.com account? Log in now.
    • Wendyness
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Copy shortlink
    • Report this content
    • View post in Reader
    • Manage subscriptions
    • Collapse this bar
%d